Out of all the pho products I have tried so far I really like the flavor of this instant pho. To cook, place the contents of the package in a bowl and add hot water, cover, and wait for about

This noodle soup product comes in a bowl so all you have to do is add hot water and replace the lid that came with it and wait a few minutes for the noodles to soften. The rice noodles are

I’ve tried different variations of what type of bones to use in pho as well as how much.  It’s not surprising that the types of bones you use as well as the quantity affects the richness and flavor of pho

To continue from the previous post on Sriracha hot sauce.  What I’ve noticed when watching the cooking shows is that many of the chefs have Sriracha in their pantries and some are even using it on some of the dishes.

If you are a hot sauce fanatic most likely you already know about Sriracha.  If not, you are missing out. This popular brand of hot sauce sits at every table in pho restaurants but is not limited to flavoring just

    Little Saigon, a typical Vietnamese restaurant located on Colonial Drive in Orlando was one of our first stops right after deplaning in Orlando. It was a recommended place from someone who visited the area frequently and liked Vietnamese

I had been craving for good Vietnamese food or a decent bowl of pho. We had planned a visit D.C. again for the 4th so I was really looking forward to it — a hot steaming bowl of pho that

Surprisingly it’s hard to find really good Vietnamese food in the Boston area. Granted, numerous Vietnamese restaurants have cropped up over the past few years and I have not tried all of them, the ones I have visited were just