Out of all the pho products I have tried so far I really like the flavor of this instant pho. To cook, place the contents of the package in a bowl and add hot water, cover, and wait for about five minutes. However, if one is not too lazy I would strongly recommend cooking the noodles in a pot and add other ingredients to make it taste more “homemade.”
I usually keep a package of frozen beef balls in the freezer so whenever I am making just one or two servings, I’ll just use the number of beef balls I need. Since the frozen beef balls are already cooked, they just need to be placed in boiling water for about five minutes.
Oh Ricey has a stronger pho flavor than most of the other instant pho products. With a hint of the main spices such as star anise and cloves, this is a good and quick alternative to making it from scratch.